Since its March opening at The Wharf, Nara-Ya has wowed guests with inspired interiors by Alexandria designer David Anthony Chenault. A VIP table boasts a faux bois base and a […]
Since its March opening at The Wharf, Nara-Ya has wowed guests with inspired interiors by Alexandria designer David Anthony Chenault. A VIP table boasts a faux bois base and a […]
After making a pre-pandemic splash in its Shaw location, Nina May complemented its indoor seating with a year-round patio pergola in January. General manager Danilo Simic and chef Colin McClimans […]
Bryan Voltaggio began a new chapter in his hometown. Last fall, the former “Top Chef” star shuttered 12-year-old Volt, transforming its 19th-century brownstone location into Thacher & Rye. Focusing on […]
Editor's note: In December, Baltimore temporarily suspended indoor dining due to a spike in covid cases. This Cindy Lou's is now offering to-go service with curb-side pickup. Chef Cindy Wolf […]
In 2008, Christian Ress, co-owner of a German wine estate, founded WineBANK, a members-only club for oenophiles. After expanding to seven locations in Germany and Austria, Ress and his partners […]
Patrons longing for live entertainment and a festive meal can now head to Monarque in Baltimore’s Harbor East. This French-style steakhouse and cabaret opened on October 26, following covid safety […]
Albi—which means “my heart” in Arabic—is going strong in DC’s Navy Yard. Opened in February, it now offers indoor dining and takeout. Chef Michael Rafidi pays homage to his Middle […]
Chef and Barcelona native Pepe Moncayo fell in love with Japanese cooking while living in Singapore, where his tapas bar BAM! remains a sensation. In February, Moncayo opened Cranes in […]
Editors’ note: Just before press time, Maryland restaurants were officially closed in response to the Coronavirus pandemic. We are sharing these new dining spots with the hope that our readers […]
Former White House chef Frank Ruta presides over Annabelle, a new hot spot recently opened in the former Restaurant Nora location. Martin Vahtra of Projects Design Associates conceived the interiors, […]
A Slice of France in Georgetown At Brasserie Liberté, newly opened in the former Morton’s location, chef Jaryd Hearn celebrates authentic French cuisine and wine. The menu features classics such […]
Located in central Maryland, quaint and storied Annapolis is an easy trip from both DC and Baltimore. This popular city and its Anne Arundel County environs offer visitors endless opportunities to […]